POORNA Rice Papad | Khichiya Papad | तांदुळाचे पापड | खिचिया पापड | 100% Handmade, Natural, and Authentic

POORNA Rice Papad (Khichiya Papad) – The perfect summer snack for those who love authentic, traditional flavors! Made from the finest Indrayani Rice, sourced from the fertile farms at the foothills of the Sahyadri Mountains in Pune and Mulshi, Maharashtra, these rice papads are a true testament to the quality and dedication of POORNA’s artisans.

Khichiya Papad is a popular snack across Maharashtra, Gujarat, Karnataka, and the southern coastal regions of India, and POORNA Rice Papads bring this cherished tradition to your plate. Our papads are handcrafted by local women artisans at the POORNA factory and naturally sun-dried to preserve their earthy, rich flavors. The natural drying process ensures a perfect, crispy texture while retaining the authentic taste of Indrayani Rice in every bite.

We believe in offering nature's true flavors, so our POORNA Rice Papads are only lightly salted using sendha namak or Himalayan Pink Salt, and flavored with a dash of cumin seeds to give just the right amount of kick. This minimal seasoning enhances the rice’s natural essence and ensures that every papad remains true to its roots.

POORNA Rice Papads are versatile and can be enjoyed in multiple ways. We recommend frying them in POORNA's Woodpressed Groundnut Oil or Woodpressed Sunflower Oil for a healthy, guilt-free summer snack. You can also pair these papads with traditional cool Alphonso Aam Ras for an unbeatable combination that will take you back to your childhood summers.

These papads are not just a snack but also perfect for offering Naivedyam to the Gods, thanks to the pure, natural ingredients and careful preparation methods followed at POORNA. Our dedication to quality and tradition ensures that these rice papads are suitable for religious offerings and festivals, while also being a delightful treat for your family.

Order your pack of POORNA Rice Papads (Khichiya Papads) today, and savor the rich, earthy flavor of Indrayani Rice, with the convenience of our worldwide shipping. For a limited time, enjoy free shipping on orders above ₹999 within India. Rediscover the joy of traditional snacks, made with love and care, right from the heart of Maharashtra!

Key Features:

• Made from premium Indrayani Rice sourced from the Sahyadri foothills.
• Lightly salted with Sendha Namak or Himalayan Pink Salt and flavored with cumin seeds.
• Handcrafted by skilled women artisans and sun-dried for optimal taste and texture.
• Ideal for frying in POORNA's Woodpressed Oils for a healthy snack.
• Perfect for offering as Naivedyam during religious festivals.
• Worldwide shipping available with free delivery on orders above ₹1,999 within India.

Country of Origin - INDIA

Ingredients - Rice, Water, Salt, and Cumin Seeds.

Caution - Once opened, transfer the contents of the package to an airtight container. The sun-dried rice papads last well over a year if stored correctly away from moisture. Once the papads are cooked, kindly consume them within 4 days.

Allergen Info - Processed in a facility that also processes nuts, tree nuts, soy, dairy, wheat, sesame, and coconut.

Nutrition info per 100g

Please note that the above nutritional chart is for the papads before they are fried. Fried papads will have different nutritional values.

Order now and experience the authentic, natural flavors of POORNA Rice Papads, a true summer delight!