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Vegetarian Product
When we think of Diwali faral, a few timeless snacks instantly come to mind: Chakli, Shev, Shankarpali, Karanji, and Besan Laddu. Among these, Shev (also known as Sev) holds a special place as the versatile, savoury companion to every Diwali platter. At POORNA, we bring you authentic handmade Shev, prepared using traditional Maharashtrian methods that have been passed down through generations.
Our Shev is crafted with the finest besan (gram flour), blended with sea salt, carrom seeds (ajwain), cumin, turmeric, red chilli powder, and select spices. The dough is carefully pressed using traditional devices straight into hot oil, ensuring each strand is evenly cooked and perfectly golden. This handmade method by skilled women artisans gives POORNA Shev its unique texture, crispy and brittle on the outside, yet soft on the inside.
Unlike the finer shev used as a topping, POORNA’s Shev is slightly thicker, making it a complete snack in itself. It can be enjoyed on its own with a hot cup of tea, added to Shev Chiwda for a festive mix, or paired with other Diwali sweets like Shankarpali and Karanji to create the ultimate faral platter for family gatherings. The balance of spices, the aroma of carrom seeds, and the crunchiness of each strand make this Shev an instant favourite for all age groups.
What sets POORNA apart is our commitment to authenticity and community. Every batch is prepared by women artisans in a hygienic, controlled environment, ensuring quality and tradition go hand in hand. We use refined sunflower oil for frying, never palm oil, so you enjoy a clean, authentic taste with every bite.
Diwali is incomplete without sharing snacks and sweets with family and friends. A plate filled with Chakli, Shev, Shankarpali, Besan Laddu, and Karanji is more than just food, it is a celebration of culture, tradition, and togetherness. By choosing POORNA Shev, you’re not just enjoying a delicious snack, you’re also supporting local communities and keeping the art of handmade Diwali faral alive.
Celebrate this festive season with POORNA Shev, golden, crisp, aromatic, and crafted with love. A traditional Maharashtrian favourite that belongs at every Diwali table.